Peter and Denisse Schnebly have been living and working in South Florida for over 25 years. They set a goal of starting an agro-tourism business based from their farms in the Redlands of South Florida. In the spring of 2003 the couple invited their friend, Bill Wagner the owner of Wagner Winery (Lodi, New York) for a... Continue Reading →
Big Flavors at Big City Tavern in Las Olas
Big City Tavern is a restaurant that has been around for more than ten years and sources many of their ingredients from local purveyors. Las Olas was new territory for us. This time the company was Mr. B. and my two children. Las Olas is an eclectic shopping and dining district that we had never... Continue Reading →
