Burger & Bordeaux At db Bistro Moderne

We were invited to taste the famous Original db Burger. During the month of October this distinctive burger is celebrated and comes with an appetizer, dessert and a glass of Bordeaux. I have always wanted to visit db Bistro Moderne so this was a golden opportunity. This restaurant was very modern indeed, with a very... Continue Reading →

Red, The Steakhouse in Miami Beach

Situated in Miami Beach, this restaurant serves exquisite steaks and has an extensive wine list. They also have a new Bar Bites menu for the football season, which offers a variety of tapas-like items and interesting cocktails. Red, The Steakhouse is no ordinary restaurant so when I was invited to go, I could not refuse.... Continue Reading →

Tacos & Tattoos

When I found out about this place, I thought that you could order a taco and then get a tattoo in the back room. It turned out not to be that way. This tiny hole-in-the-wall is actually a powerful taco-producing machine that makes the most unusual, creative, exotic and delicious tacos that I have ever... Continue Reading →

Lunch At L’echon (closed)

  On a balmy Saturday afternoon, we sat down to have lunch outside at the outdoor-covered bar, under the fans. The diners around us were from all over: we heard German, French, Italian and Polish being spoken, among other languages. It was like stepping into another country just for a little bit – we could... Continue Reading →

Sugarcane Raw Bar Grill

It had been a while since we went to a nice restaurant and it was time, but where to go? We ended up revisiting Sugarcane after four years and the experience was quite enchanting. The last time we were there was in 2011. It was hot but we still sat outside in spite of this,... Continue Reading →

The Fontainebleau Hotel, Miami Beach

It was a nice way to spend a Sunday – Walking around the The Fontainebleau Miami Beach, one of the most historically and architecturally significant hotels on Miami Beach, and after eating dim sum with Wok Star at Hakkasan. Opened in 1954 and designed by Morris Lapidus, it is one the most luxurious hotels on Miami... Continue Reading →

Chef Richard Hales has given birth to a restaurant using his travels and love for Asian flavors and extreme fondness for this cuisine as his inspiration. Blackbrick offers both new and classic Chinese dishes using modern techniques. Chef Hales grew up eating Asian food at home all the time. He has lived in Hong Kong... Continue Reading →

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