Callaloo and saltfish (bacalao) is a beloved Jamaican dish. It is served mostly for breakfast on a Saturday or Sunday morning accompanied by boiled green bananas, yam and dumplings or breadfruit. INGREDIENTS : 1 lb. callaloo 1/2 lb. prepared saltfish (dried codfish) 1 sprig thyme 1 crushed garlic or 2 teaspoons garlic powder 1... Continue Reading →
A little lunch with a little friend was just the perfect way to spend a Saturday afternoon. We went to Lan Pan Café and had ourselves a little feast. The food was delicious, the favorite being the Garlic Beef Tataki. The potstickers hit the spot: chicken and mushroom dumplings pan seared and presented with a ... Continue Reading →
I was craving a particular dish that Juvia only serves on Fridays, Chirashi, so I took the chickens on yet another culinary adventure to this restaurant situated on a rooftop on Lincoln Road, South Beach. Cravings at my age are not frequent, so when they come along they have to be indulged. Chirashi, also known... Continue Reading →
Situated in No Name’s Harbor in the Bill Baggs State Park, Boater’s Grill is an ideal place to feast, people-watch and take in the ocean breeze. You can arrive to Boater’s Grill by boat as easily as you can by car. The restaurant is on the rounded edge of the harbor, and is the... Continue Reading →
There is more to Miami than rice and beans and Cuban sandwiches. Miami has not one taste but an array of them, an immense multicultural collection of good things to eat and drink. What does Miami taste like? Like pan con lechón, churrasco, tacos, ceviche and flan. Like chirasi, arepas, roasted chicken, key lime pie,... Continue Reading →
Breakfast is not our favorite meal of the day but today we woke up extremely hungry and decided to pay a visit to Serafina in South Beach. It was well worth it. Bacon and Eggs were calling Yazzy and she immediately ordered that. This plate came with salad which she gobbled up to my... Continue Reading →
Big City Tavern celebrates brunch in a big way by offering a variety of special dishes that are sure to please the palate and soothe your hunger. Big City Tavern, the classic American restaurant located in the heart of Las Olas Boulevard, has given their brunch menu a fresh makeover with delicious new dishes to... Continue Reading →
Nostalgia drove me here. It had been ages since I visited and I wanted the chickens to see and taste the good food that comes from Haiti. First of all, the restaurant was a riot of color. Murals adorned the walls, every wall, from the entrance to the toilets to the ceilings. Just being in... Continue Reading →
Masala Eats Miami 